Cancer Fighting Smoothie Recipe

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Cancer Fighting Smoothie Recipe

Cancer Fighting Smoothie Recipe

Recipe by Gennysser
5.0 from 1 vote

Soursop Cancer Fighting Smoothie Recipe

Course: DrinksCuisine: AmericanDifficulty: Easy
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Servings

1

servings
Prep time

5

minutes
Total time

5

minutes

INGREDIENTS

  • 1 cup 1 soursop fresh or frozen

  • 1 cup 1 almond milk

  • 2 tbsp 2 agave nectar or honey of your choice

INSTRUCTIONS

Equipment

  • You can find soursop in the frozen fruits section of your local grocery store or as fresh fruit at your local farmers market.
Cancer Fighting Smoothie Recipe

You can buy the soursop fruit for this cancer fighting smoothie at a farmers market or you can buy it frozen at your local grocery store in the frozen fruits area.

This Soursop smoothie recipe is full of nutrition for your body and will keep your body cells healthy. Not only will you love and enjoy the taste of this soursop smoothie but your body cells will thank you!

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What are the Benefits of Soursop?

Soursop is a fruit native to the tropical regions of the American continent and it is a powerhouse when it comes to anti-cancer properties. This cancer fighting fruit can help you prevent cancer naturally.  

Soursop not only looks and tastes great, but it also contains powerful antioxidants that help prevent the growth of cancerous cells. If you’re seeking a natural alternative for cancer prevention, this fruit is your go-to choice. Making this soursop smoothie recipe, one of the best anti-cancer smoothies. Make it a habit to consume this fruit as often as possible if you want to keep your body cells healthy.

Soursop contains antioxidants such as quercetin, luteolin, and tannins. These antioxidants help protect your cells from radical damage. Soursop can help prevent liver, colon, lungs and breast cancer. It is also antimicrobial, it has anti-inflammatory effects and reduces the size of stomach ulcers.

5.0 from 1 vote
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